Pat Carter, left, of BWH Food Services, stops by the Earth Day table on the Tower 2 mezzanine and speaks with Molly Cahill, of Stericycle, about the importance of recycling.

On April 22, Earth Day, representatives from local recycling companies Stericycle and Shred-it visited BWH and talked with employees about the importance of recycling. Outside the Shop on the Pike, BWHers stopped by a table with literature about Earth Day and learned about ways in which BWH has accomplished “green” initiatives. In addition, BWH Food Services served locally sourced foods at the Pop-Up Pike and Coffee Connection.