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Amanda Scippa visits Robert McAuley on Tower 8A to discuss his nutrition plan.

Behind the Scenes at the Brigham: Clinical Dietitians

If you’re a patient of the Brigham’s clinical dietitian team, you won’t necessarily find yourself instructed to eat celery and broccoli all day.

March 14, 2019
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Howard Hiatt

A Career in Devoted Mentorship: Howard Hiatt, MD

Howard Hiatt, MD, a physician, scientist, educator and mentor whose career spans seven decades, continues to heed the call to service.

March 14, 2019
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Richard Duclos displays a meal featuring locally sourced kale pesto and squash.

Farm to Hospital: Food Services Collaborates with Local Nonprofit

Whether it’s lunch at the Garden Café or an inpatient meal, chances are one of the ingredients comes from a local source.

March 14, 2019
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Study: How Vulnerable Are Hospitals to Phishing Attacks?

Cybersecurity threats are on the rise, especially within health care organizations.

March 14, 2019
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BWH Bulletin Bullets logo

Bulletin Bullets

News about upcoming hospital events, campaigns and other timely information for staff.

March 14, 2019